Sides

*Explore our tempting selection of extras and sides to customize your Brazilian dining experience.

BEEF WITH ONIONS

Steak with onions, is a classic Brazilian side dish of tender steak cooked with savory onions. (Bife acebolado.)

£8

BEEF PARMIGIANA

Beef parmigiana is a breaded and fried cutlet, smothered in marinara sauce and melted cheese, for a hearty Italian-inspired topping. (Bife parmegiana.)

£8

BREAD STEAK

Our version of breaded steak! This thin, tender cutlet is coated in breadcrumbs and fried golden, adding a delightful textural contrast and savory flavor to your meal. (Bife a milanesa.)

£8

BEEF STEW WITH CASSAVA

A Brazilian beef stew simmered with tender cassava. (carne de panela com mandioca.)

£8

BEEF STROGONOFF

Strogonoffe de Carne, is a creamy, rich layer with tender pieces of beef to your Brazilian feast!. (Strogonoff de carne.)

£8

CHICKEN BREAST PARMIGIANA

This Italian-inspired extra features a juicy chicken breast breaded to perfection, smothered in a rich tomato sauce and melted cheese. (Frango parmegiana.)

£8

CHICKEN BREAST GRILLED

This lean protein adds a healthy and flavorful extra portion to your meal. (Filet de frango grelhado.)

£8

CHICKEN STROGONOFF

This creamy, flavorful dish with tender chicken pieces will complement any Brazilian main course, offering a comforting taste of home. (Strogonoff de frango.)

£8

BREAD CHICKEN

Our version of breaded chicken! This thin, tender cutlet is coated in breadcrumbs and fried golden, adding a delightful textural contrast and savory flavor to your meal. (frango a milanesa.)

£8

SLOW COOKED BEEF

This slow-cooked beef is incredibly tender and flavorful, perfect for spooning over rice, adding to stews like Feijoada, or creating your own Brazilian tacos. (Costela assada.)

£8

CHICKEN STEW

This classic Brazilian chicken stew features tender chicken pieces simmered in a flavorful broth. (Frango ao molho.)

£8

LIVER AND ONION

A delicious and savory extra portion featuring sliced liver cooked with onions. (Fígado acebolado.)

£8

RUMP STEAK WITH ONIONS

This features juicy picanha steak, a prized cut from the rump cap, cooked to perfection and served sliced alongside savory caramelized onions. (Picanha acebolada.)

£12

FRIED CHICKEN

It’s crispy, golden fried chicken for a crowd-pleasing extra portion. (Frango frito.)

£8

ROAST CHICKEN

A perfectly roasted whole chicken, as a delicious and convenient extra portion for your Brazilian feast. (Frango assado.)

£8

FISH STEW

This dish features perfectly cooked fish bathed in a flavorful sauce. (Peixe ao molho.)

£8

FRIED FISH

Freshly caught fish is coated in a light batter or seasoned flour before being fried to golden perfection. (Peixe frito.)

£8

FRENCH FRIES/CHIPS

These crispy potato strips are a crowd-pleaser that pairs well with many Brazilian main courses. (Batata frita.)

£3

RICE

Specially prepared to be fluffy and separate, it’s the perfect base to soak up all the delicious flavors of Brazilian food. (Arroz.)

£5

BROWN BEANS

This hearty and flavorful bean dish is a staple side dish in Brazilian cuisine, perfectly complementing any main course. (Feijão marrom.)

£5

BLACK BEANS

Slow-cooked with rich seasonings and aromatic vegetables, these flavorful black beans are a must-have side dish. (Feijão preto.)

£5

MASHED POTATOES

This creamy side dish offers a delicious change of pace from rice and feijão and pairs well with many Brazilian main courses. (Purê de batata.)

£5

CHIPS WITH CHEESE

Crispy golden fries smothered in melty cheese create a symphony of textures and flavors that’s hard to resist. (Bata frita com queijo.)

£5

COLLARD GREENS

Thinly sliced collard greens are sautéed with garlic and olive oil for a quick and flavorful side dish. (Couve.)

£4

FRIED SWEET POTATO

These golden beauties are crispy on the outside and tender on the inside, offering a delightful contrast in textures. (Batata frita doce.)

£3.50

CASSAVA FLOUR

Farofa adds a delightful textural contrast and a touch of nutty flavor to your meal. (Farofa.)

£3

BRAZILIAN BEANS WITH PORK SAUSAGE

Traditionally made with beans, sausage, farofa (toasted cassava flour), and vegetables, tropeiro offers a symphony of textures and tastes. (Feijão tropeiro.)

£5

MIXED VEGETABLES

This simple side dish features a colorful medley of fresh vegetables cooked with a touch of oil and garlic. (Vegetais refogados.)

£5

FRIED CASSAVA

These golden bites are also known as yuca fries, offering a delightful alternative to classic potato fries. (Mandioca frita.)

£4

FRIED EGGS

Enjoy them on their own or drizzle with a touch of hot sauce for a Brazilian kick. (Ovos fritos.)

£2.40

OMELETTE

This classic dish features fluffy scrambled eggs cooked with your choice of delicious fillings. (Omelete.)

£8

SIDES